TOWNSHIP:
Cremolino
GRAPE VARIETY:
100% Dolcetto, native variety of Piedmont
HARVEST:
Manually
WINE MAKING:
Following stalk removal, fermentation takes place at a controlled temperature.
AGING:
In stainless steel until bottling.
CHARACTERISTICS:
The wine is ruby red in color, tending towards garnet, with a vinous aroma that can be ethereal, and it has characteristic notes of the variety. On the palate, it is dry with hints of almond and/or notes of fruit.
SERVING TEMPERATURE:
18 – 20 °C
FORMATS:
0,75 L